Snake Jasmine, also known by its scientific name Rhinacanthus nasutus, is a plant native to parts of Asia.It has been used for centuries in traditional medicine due to its wide range of health...
Posts by Be Healthy
Sauce Poivrade is a classic French sauce known for its savory and tangy taste.It’s made using a blend of red wine, vinegar, black pepper, and brown stock, along with other seasonings.Beyond...
Ambarella is a tropical fruit known for its unique flavor and impressive nutritional value.It is often consumed fresh, juiced, or even pickled in different cultures.This fruit is rich in...
Haritaki, also known as Terminalia chebula, is a plant with a long history of use in traditional medicine.It is highly valued in Ayurveda for its versatile health-promoting properties.Known...
Sauce Africaine is a beloved dish in many African cuisines, known for its bold, savory taste.It’s typically made with tomatoes, bell peppers, onions, and a mix of aromatic spices.While...
Mushroom gravy is more than just a delicious topping—it’s packed with nutrients that can benefit your health.This flavorful dish combines the earthy goodness of mushrooms with savory spices,...