Tianmian sauce is a thick, dark paste made from fermented wheat flour, soybeans, and sugar.It has a sweet and salty flavor that works well in dishes like Peking duck and noodle...
Category: Sauces
Sweet and sour sauce is a flavorful blend often used in many Asian dishes.While it's mostly known for its taste, it can also offer some health benefits when made with the right ingredients.It...
Siu Haau sauce is a flavorful condiment commonly found in Cantonese cooking.It typically includes soy sauce, honey, garlic, and various spices.This sauce is particularly popular for adding...
Shacha sauce is a savory condiment used in Chinese and Southeast Asian cooking.It blends dried shrimp, garlic, shallots, chilies, and oil for a bold, layered taste.Often added to hot pots,...
Lobster sauce is more than just a tasty topping for seafood or noodles.It can offer real health perks thanks to its ingredients, especially when made with fresh seafood and healthy oils.This...
XO sauce is a savory seafood-based condiment that comes from Hong Kong.It's made with dried scallops, shrimp, garlic, and chili, giving it a bold and layered flavor.We’ll explain the...