Unlike its first 5 letters which is a name of a fruit that virtually everyone knows, Mangosteen fruit is not so popular even in the US. In fact, prior to October 2007, the fruit was not allowed in the US because it was considered a haven for Asian Fruit flies.
The Mangosteen fruit originated from Southeast Asia and therefore is more popular in Indonesia, the Philippines, Sri Lanka and Malaysia and of course in some areas in Africa. The fruit is easy to recognize because of its distinctive appearance including its purple color and of its flavor.
Apart from the appearance and color, the several health advantages of the fruit have led to its increasing use and reputation over the years and it is sometimes referred to as the queen of fruits. In fact, for its health properties, the fruit has been recorded to have been used since the 18th century in a number of Asian countries.
Why Is Mangosteen Good For You?
Cancer remains among the most widespread diseases that are increasingly affecting you and me. For that reason, several anticancer studies have been carried out while some are in progress. One study which was done by the University of Illinois at Chicago College of Pharmacy in 2012 established that Mangosteen fruit was able to positively slow the advancement of prostate cancer.
Another research done earlier by the Gifu International Institute of Biotechnology in 2008 in Japan exhibited that one xanthone (from Mangosteen) also referred to as alpha-Mangostin was established to possess cancer preventive effect on specifically animal subjects.
You probably know how excess weight would be perilous for your health. The Mangosteen fruit is capable of helping you maintain your healthy weight because it has low calories (63 calories/100g), no cholesterol or saturated fats. It is also very rich in the crucial dietary fiber. The consumption of the high-fiber food will help in reducing chances of constipation.
The fruit is very rich in Vitamin C which helps in providing resistance against disease-causing germs. Meaning, you must consume the Mangosteen fruit if you want your body/system to be better prepared to resist diseases. Furthermore, folate is essential in overseeing healthy fetal development and also in the growth of new cells important for the normal body functioning.
The consumption of the fruit is considered to be effective in the treatment of tuberculosis because of its inhibitory action against microorganisms that are harmful. This is because the fruit has resilient antifungal and antibacterial properties apart from the fact that it helps in boosting the immune systems that are weak.
Mangosteen is very rich in a number of other minerals including magnesium, manganese, copper, and Potassium. For example, Potassium mineral is able to offer defense against coronary heart diseases and strokes for the reason that it is a vital component of body fluids and cell and controls blood pressure and heart rate.
The consumption of the queen of the fruits is recommended because it can be very worthwhile in decreasing the associated premenstrual symptoms including hypertension, mood swings, and dizziness. The use of the Mangosteen root in Malaysia for this purpose is popular.
Even if the health benefits of the fruit are numerous as can be seen, they are not that exhaustive. For example, the fruit is also good for fighting irritation and allergies, aiding digestion and of course treatment of Alzheimer’s disease among other possible benefits.
All the health benefits considered you can see the reason why the fruit is considered a healthy and crucial fruit.
Contributed by Cmbcathy